Faculty Club

The Faculty Club at the Alumni Center, located at 716 Columbus Place, 6th Floor.

Please call our Faculty Club Manager at 617.373.3535 to start planning your next event! Our team is here from start to finish to guide and assist you throughout the event planning process.

Catering Menu | Phone 617.373.3535 | Fax 617.373.8847

Dine with us. All Students, Faculty and Staff are welcome!






July 28

July 29

July 30

July 31

August 1

Pan Seared Chicken with Tomatoes, Goat Cheese and a White Wine Pan Sauce

Broccoli and Baby Carrots

Garlic Herb Mashed Potatoes

Marinated Artichoke, Mushroom, and Tomatoes

Beef and Red Pepper Salad

Cajun Salmon with Black Bean Salsa

Chef’s Choice Vegetable

Scallion Rice Pilaf

Summer Fruit Salad

Chicken, Prosciutto and Roasted Kale Salad

Grilled Chicken with Ham and Melted Cheddar

Mushroom Ravioli with Tomatoes Spinach and Blue Cheese

Steamed Broccoli Rabe


Oven Cured Plum Tomato Caprese

Beef and Andouille Sausage Quesadilla

Summer Squash and Tomatoes

Three Cheese Lasagna

Curried Cous Cous and Raisins

Asian Chicken and Mandarin Orange Lomein Salad

Roast Cod in a Lemon Dill Vinaigrette

Steamed Cauliflower

Chef’s Choice Pasta

Hoisin Asparagus Shrimp Salad

Bok Choy and Napa Cabbage Slaw

Soups and Salads


Chef’s Choice Fish of the Day Priced Daily

Bacon Blue Cheese and Tomato Flatbread $9.00

Crab Louis Salad on Mixed Greens $13.95

Chocolate Layer Cake $4.25

Berries with Crème Anglaise $3.25

Peach and Blueberry Crisp with Vanilla Ice Cream $4.25

Key Lime Pie $4.25

Coconut Cake $4.25

Before placing your order, please inform us if a person in your party has a food allergy.

We accept cash, Husky and Dining dollars, credit cards and internal budget numbers. Reservations strongly recommended.