Teaching Kitchen is a hands-on class for Northeastern students to explore food, culinary & nutrition literacy that will positively impact food choices and experiences.
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- Teaching Kitchen classes are limited to 12 students
- Northeastern University students eligible
- Registration required
These coveted seats will go fast!
If chosen you will be notified with more details.
Teaching Kitchen class will be Wednesday, October 17th at 6:00PM in the Xhibition Kitchen.