Teaching Kitchen: Chocolate Soufflés

Xhibition Kitchen
March 21, 2019 6:00PM - 8:00PM

Teaching Kitchen is a hands-on class for Northeastern students to explore food, culinary & nutrition literacy that will positively impact food choices and experiences.​ ​​

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  • Teaching Kitchen classes are limited to 12 students
  • Northeastern University students eligible
  • Registration required
These coveted seats will go fast!
If chosen you will be notified with more details.