Please be advised: due to operational needs and/or seasonal renovations, the hours of operation at each dining facility may vary during holidays, semester breaks, and summer sessions. Individual dining locations may also be closed during these periods as well.

For the latest updates about changes in hours of operation, please visit the Hours of Operation page or follow NUDining on Facebook and Twitter.

International Village

What's On The Menu? CLICK HERE

Menu variations may occur due to operational needs and/or seasonal influences, and the selections at each dining facility may vary. The "What's On The Menu?" information provided is subject to change and will be updated periodically.

International Village Dining is the first college or university dining facility in the United States to earn both a 3-Star Green Restaurant Association® certification and LEED Gold status. This award-winning venue features a global culinary experience and offers a taste of cultures from around the world. From tandoor ovens, a sushi bar, dedicated Kosher station, and halal options, the possibilities are endless. In addition, the Zone 8 station prepares menu items made without seven major food allergens: eggs, dairy, wheat, soy, peanuts, tree nuts, fish and shellfish.

Before placing your order, please inform us if a person in your party has a food allergy.