Please be advised: due to operational needs and/or seasonal renovations, the hours of operation at each dining facility may vary during holidays, semester breaks, and summer sessions. Individual dining locations may also be closed during these periods as well.

For the latest updates about changes in hours of operation, please visit the Hours of Operation page or follow NUDining on Facebook and Twitter.

Faculty Club

The Faculty Club at the Alumni Center, located at 716 Columbus Place, 6th Floor.

Please call our Faculty Club Manager at 617.373.3535 to start planning your next event! Our team is here from start to finish to guide and assist you throughout the event planning process.

Phone 617.373.3535 | Fax 617.373.8847

Dine with us. All Students, Faculty and Staff are welcome!


Weekly Buffet Menu

Before placing your order, please inform us if a person in your party has a food allergy.

We accept cash, Husky and Dining dollars, credit cards and internal budget numbers. Reservations strongly recommended.


Monday

June 24

Pesto Roasted Statler Breast

Sour Cream Mashed Potatoes

Italian Roasted Cauliflower

Pasta Salad with Tuna and Fresh Vegetables

Watermelon Pineapple and Goat Cheese Salad

Tuesday

June 25

Cajun Swordfish with Roasted Corn Salsa

Wild Rice with Mushrooms

Roasted Asparagus Spears

Chicken Grapefruit and Daikon Salad

Roasted Squash and Pear Salad with Arugula

Wednesday

June 26

Chicken Broccoli Penne

Sautéed Summer Squash

Roasted Fingerling Potatoes

Mediterranean Scallop and Shrimp Salad

Cauliflower Crunch Salad

Thursday

June 27

Steak Tips

Spanish Style Rice

Roasted Brussel Sprouts

Greek Salad Deconstructed

Asparagus Tips with Mozzarella and Cherry Tomatoes

Friday

June 28

Closed

Weekly Chef Specials

Desserts

Chef’s Choice Fish of the Day

Lobster Salad on Greens or Roll $22.00

Chocolate Layer Cake $4.75

Carrot Cake $4.75

Apple Crisp with Vanilla Ice Cream $4.75

Berries with Crème Anglaise $3.75

Macaroon Crusted Cheesecake $4.75